Overlooking Victoria Harbour at NewQuay, Docklands, ‘Vic Harbour Kitchen and Bar’ is arguably the best spot to sit and take in the scenery, boasting uninterrupted views across the water and a magnificent city skyline.

The restaurant and bar exude a warm, ambient atmosphere with an emphasis on steel, timber and polished concrete.  The service is fast and friendly with the option of dining inside or enjoying the fresh air eating alfresco in the waterfront terrace. The seasonal menu is always dishing up the classics as well as a mouth-watering selection of grills.

The range of dishes is extensive, with a host of beverage choices to match.

The modern Australian cuisine is made up of all the flavours that make Australia what it is.  Whether your in the mood for large scotch fillet or a rib eye fillet steak or maybe the seared ocean trout you’ll be well looked after.  You must try the lemon rosemary marinated chicken breast with roasted root vegetables finished with lemon mayo, the fresh seafood spaghetti marinara or for something different a wagu beef burger. For the lovers of seafood, a platter for two is also on the menu, and a specials menu is always available.

You’re sure to appreciate the dessert menu with choices such as

ice cream millefuille - blackberry ice cream layered with puff pastry and berry coulis or sticky date pudding - served with caramel sauce and vanilla bean ice cream.

Vic Harbour is the ideal function venue, whether it's a sit down or cocktail event for small groups or large exclusive use of the venue functions we will make your event a success.  So for your next corporate function, product launch, engagement or wedding we will be happy to sit with you and tailor a package that suits you. 

Take advantage of our Monday to Thursday special, when you book for 4 or more order 2 courses each and receive a complimentary bottle of wine.

Trading hours:
Monday to Friday: 11.30am until late
Saturday - Sunday: 9.00am until late
Breakfast served till 1.00 pm
Fully Licensed